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The economics of quinoa: superfoods' dark side
agriculture

The economics of quinoa: superfoods' dark side

Being “healthy” has taken on a whole new meaning in the twenty-first century. Simply eating fresh foods and reducing our intake of so-called “junk” foods no longer suffices in the bid for ultimate health. The rise of superfoods has accelerated quicker than we ever could have imagined over the past
Apr 21, 2016 3 min read
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